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New | Huevos Ranchers (Ranch Eggs)This is the classic Mexican breakfast! I've made three trips thru Mexico, asking for this breakfast every morning. Every morning, in a different place, it's prepared differently, and it's ALWAYS good!!
Last Friday, the kids at the Church had a Taco NIght, and they had all sorts of ingredients left. Taco meat, refried beans, cheese, Pace Picante Sauce, chopped lettuce and tomatoes. I chopped some onions, and set all the ingredients out so that the cowboys could make their own. Everyone made theirs differently but they all said it was wonderful! There was a Construction Diagram on the table, and photographs from my other website. The recipe is here. The change is that I used Heated Salsa instead of Chili for a topping; had three varieties: Hot Red, Mild Red and Green. (Picture below) Nobody tried the green!! (I cooked the mild red from tomato sauce, onions & bell peppers.)
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